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Bio Jams 37g

The demand for bio jams is constantly high, even in the smallest portions. That’s the reason why our bio jams are also available in 37g portioned jars.

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Our fantastic Bio Gastro-Box is packed full of delights from biological agriculture: 60 portioned jars of 37g, to be precise.

Gastronomy 37g Bio Raspberry

Gastronomy 37g Bio Raspberry
37 g
70% raspberries*, sugar*, gelling agent pectin, lemon juice concentrate*.

*From biological agriculture.

Nutritional values per 100 g:
Energy 685 kJ/162 kcal
Fat 0 g
– of which saturated fatty acids 0 g
Carbohydrates 35 g
– of which sugar 35 g
Protein 1,1 g
Salt 0 g

Gastronomy 37g Bio Black Currant

Gastronomy 37g Bio Black Currant
37 g
60% black currants*, sugar*, gelling agent pectin, lemon juice concentrate*.

*From biological agriculture.

Nutritional values per 100 g:
Energy 852 kJ/201 kcal
Fat 0 g
– of which saturated fatty acids 0 g
Carbohydrates 46 g
– of which sugar 46 g
Protein 0,9 g
Salt 0 g

Gastronomy 37g Bio Elderberry

Gastronomy 37g Bio Elderberry
37 g
70% elderberries*, sugar*, gelling agent pectin, lemon juice concentrate*.

*From biological agriculture.

Nutritional values per 100 g:
Energy 750 kJ/177 kcal
Fat 1,4 g
– of which saturated fatty acids 0 g
Carbohydrates 36 g
– of which sugar 36 g
Protein 2,1 g
Salt 0 g

Gastronomy 37g Bio Orange

Gastronomy 37g Bio Orange
37 g
60% oranges*, sugar*, gelling agent pectin, lemon juice concentrate*.

*From biological agriculture.

Nutritional values per 100 g:
Energy 833 kJ/196 kcal
Fat 0 g
– of which saturated fatty acids 0 g
Carbohydrates 46 g
– of which sugar 46 g
Protein 0,7 g
Salt 0 g

Gastronomy 37g Bio Strawberry

Gastronomy 37g Bio Strawberry
37 g
70% strawberries*, sugar*, gelling agent pectin, lemon* and aronia juice concentrate*.

*From biological agriculture.

Nutritional values per 100 g:
Energy 663 kJ/156 kcal
Fat 0 g
– of which saturated fatty acids 0 g
Carbohydrates 36 g
– of which sugar 35 g
Protein 0,7 g
Salt 0 g

Gastronomy 37g Bio Apricot

Gastronomy 37g Bio Apricot
37 g
70% apricots*, sugar*, gelling agent pectin, lemon juice concentrate*, antioxidant ascorbic acid.

*From biological agriculture.

Nutritional values per 100 g:
Energy 695 kJ/164 kcal
Fat 0 g
– of which saturated fatty acids 0 g
Carbohydrates 38 g
– of which sugar 37 g
Protein 0,8 g
Salt 0 g