A Wealth of Fruit

Exquisite fruits, harvested at the peak of their ripeness: therein lies the secret of these delicate fruit spreads.

Raspberry (finely strained)

Raspberry (finely strained)
250 g
70% raspberries (finely strained), sugar, gelling agent pectin, lemon juice concentrate.

Nutritional values per 100 g:
Energy	685 kJ/ 162 kcal
Fat	0 g
– of which saturated fatty acids	0 g
Carbohydrates	35 g
– of which sugar	35 g
Protein	1,1 g
Salt	0 g

Rosehip (finely strained)

All information

Rosehip (finely strained)
250 g
70% rose hips (finely strained), sugar, gelling agent pectin, lemon juice concentrate.

Nutritional values per 100 g:
Energy	715 kJ/ 169 kcal
Fat	0 g
– of which saturated fatty acids	0 g
Carbohydrates	37 g
– of which sugar	36 g
Protein	1,2 g
Natrium	0,030 g
Salt	0 g

Strawberry (finely strained)

All information

Strawberry (finely strained)
250 g
70% strawberries (finely strained), sugar, gelling agent pectin, lemon and aronia juice concentrate.

Nutritional values per 100 g:
Energy	663 kJ/ 156 kcal
Fat	0 g
– of which saturated fatty acids	0 g
Carbohydrates	36 g
– of which sugar	35 g
Protein	0,7 g
Salt	0 g

Apricot (finely strained)

All information

Apricot (finely strained)
250 g
70% apricots (finely strained), sugar, gelling agent pectin, lemon juice concentrate, antioxidant ascorbic acid.

Nutritional values per 100 g:
Energy	695 kJ/ 184 kcal
Fat	0 g
– of which saturated fatty acids	0 g
Carbohydrates	38 g
– of which sugar	37 g
Protein	0,8 g
Salt	0 g

Powidl Fruit Spread

All information

Powidl Fruit Spread
250 g
Plums, sugar, lemon juice concentrate, spices. Made from 350g fruit per 100g.

Nutritional values per 100 g:
Energy	959 kJ/ 227 kcal
Fat	0 g
– of which saturated fatty acids	0 g
Carbohydrates	53 g
– of which sugar	49 g
Protein	1,8 g
Salt	0 g

Grapefruit Fruit Spread

All information

Grapefruit Fruit Spread
250 g
60% fruits (grapefruit, grapefruit juice from grapefruit juice concentrate), sugar, gelling agent pectin, lemon juice concentrate, aronia juice concentrate.

Nutritional values per 100 g:
Energy	814 kJ/ 192 kcal
Fat	0 g
– of which saturated fatty acids	0 g
Carbohydrates	45 g
– of which sugar	45 g
Protein	< 0,5 g
Salt	0 g

Tropical Fruit Spread

All information

Tropical Fruit Spread
250 g
70% fruits (in variable proportions by weight: pineapple, peach, mango, banana, passion fruit), sugar, gelling agent pectin, lemon juice concentrate, antioxidant ascorbic acid, spices.

Nutritional values per 100 g:
Energy	832 kJ/ 198 kcal
Fat	0 g
– of which saturated fatty acids	0 g
Carbohydrates	47 g
– of which sugar	46 g
Protein	0,6 g
Salt	0 g

Blood Orange Fruit Spread

All information

Blood Orange Fruit Spread
250 g
60% fruit (oranges, blood orange juice from blood orange juice concentrate), sugar, gelling agent pectin, lemon juice concentrate, aronia juice concentrate.

Nutritional values per 100 g:
Energy	776 kJ/ 182 kcal
Fat	0 g
– of which saturated fatty acids	0 g
Carbohydrates	43 g
– of which sugar	41 g
Protein	< 0,5 g
Salt	0 g

Orange Fruit Spread

All information

Orange Fruit Spread
250 g
60% fruit (oranges, orange juice from orange juice concentrate), sugar, gelling agent pectin, lemon juice concentrate.

Nutritional values per 100 g:
Energy	783 kJ/ 185 kcal
Fat	0 g
– of which saturated fatty acids	0 g
Carbohydrates	45 g
– of which sugar	41 g
Protein	< 0,5 g
Salt	0 g

Cranberry Fruit Spread

All information

Cranberry Fruit Spread
250 g
70% forest cranberries, sugar, lemon juice concentrate, gelling agent pectin.

Nutritional values per 100 g:
Energy	740 kJ/ 174 kcal
Fat	0 g
– of which saturated fatty acids	0 g
Carbohydrates	42 g
– of which sugar	39 g
Protein	< 0,5 g
Salt	0 g

Elderberry-Plum-Apple Fruit Spread

All information

Elderberry-Plum-Apple Fruit Spread
250 g
70% fruits (25% elderberries, 25% plums, 20% apples), sugar, gelling agent pectin, lemon juice concentrate, spices.

Nutritional values per 100 g:
Energy	738 kJ/ 176 kcal
Fat	0,6 g
– of which saturated fatty acids	0,1 g
Carbohydrates	40 g
– of which sugar	39 g
Protein	0,9 g
Salt	0 g

Kiwi-Gooseberry Fruit Spread

All information

Kiwi-Gooseberry Fruit Spread
250 g
70% fruit (35% kiwi fruit, 35% gooseberries), sugar, gelling agent pectin, lemon juice concentrate, antioxidant ascorbic acid.

Nutritional values per 100 g:
Energy	819 kJ/ 195 kcal
Fat	0 g
– of which saturated fatty acids	0 g
Carbohydrates	44 g
– of which sugar	44 g
Protein	0,7 g
Salt	0 g

Sour Cherry Fruit Spread

All information

Sour Cherry Fruit Spread
250 g
70% sour cherries, sugar, gelling agent pectin, lemon juice concentrate.

Nutritional values per 100 g:
Energy	790 kJ/ 188 kcal
Fat	0 g
– of which saturated fatty acids	0 g
Carbohydrates	43 g
– of which sugar	43 g
Protein	0,7 g
Salt	0 g

Blueberry Fruit Spread

All information

Blueberry Fruit Spread
250 g
70% wild blueberries, sugar, gelling agent pectin, lemon juice concentrate.

Nutritional values per 100 g:
Energy	803 kJ/ 191 kcal
Fat	0 g
– of which saturated fatty acids	0 g
Carbohydrates	43 g
– of which sugar	43 g
Protein	< 0,5 g
Salt	0 g

Raspberry Fruit Spread

All information

Raspberry Fruit Spread
250 g
70% raspberries, sugar, gelling agent pectin, lemon juice concentrate.

Nutritional values per 100 g:
Energy	781 kJ/ 184 kcal
Fat	0 g
– of which saturated fatty acids	0 g
Carbohydrates	43 g
– of which sugar	39 g
Protein	0,7 g
Salt	0 g

Blackberry Fruit Spread

All information

Blackberry Fruit Spread
250 g
70% blackberries, sugar, gelling agent pectin, lemon juice concentrate.

Nutritional values per 100 g:
Energy	762 kJ/ 180 kcal
Fat	0 g
– of which saturated fatty acids	0 g
Carbohydrates	42 g
– of which sugar	39 g
Protein	0,7 g
Salt	0 g

Strawberry Fruit Spread

All information

Strawberry Fruit Spread
250 g
70% strawberries, sugar, gelling agent pectin, lemon and aronia juice concentrate.

Nutritional values per 100 g:
Energy	754 kJ/ 177 kcal
Fat	0 g
– of which saturated fatty acids	0 g
Carbohydrates	43 g
– of which sugar	40 g
Protein	< 0,5 g
Salt	0 g

Apricot Fruit Spread

All information

Apricot Fruit Spread
250 g
70% apricots, sugar, gelling agent pectin, lemon juice concentrate, antioxidant ascorbic acid.

Nutritional values per 100 g:
Energy	765 kJ/ 180 kcal
Fat	0 g
– of which saturated fatty acids	0 g
Carbohydrates	43 g
– of which sugar	41 g
Protein	< 0,5 g
Salt	0 g