Organic Fruit Spreads
Allow us to introduce you to top quality organic fruit spreads! Staud’s Organic Fruit Spreads from purely biological agriculture, have a high fruit content and are consciously refined with Austrian beet sugar.
![](https://www.stauds.com/wp-content/uploads/2024/03/Stauds_Bio_Erdbeere_fein_passiert_250g_mit_Deckel-1024x853.jpg)
Organic Strawberry – finely strained
Organic Strawberry – finely strained
250 g
70% strawberries*, sugar*, gelling agent pectin, lemon* and aronia juice concentrate*.
*From biological agriculture.
Nutritional values per 100 g: | |
---|---|
Energy | 663 kJ / 156 kcal |
Fat | 0 g |
– of which saturated fatty acids | 0 g |
Carbohydrates | 36 g |
– of which sugar | 35 g |
Protein | 0,7 g |
Salt | 0 g |
![](https://www.stauds.com/wp-content/uploads/2024/03/Stauds_Bio_Marille_fein_passiert_250g_mit_Deckel-1024x853.jpg)
Organic Apricot – finely strained
Organic Apricot – finely strained
250 g
70% apricots*, sugar*, gelling agent pectin, lemon juice concentrate*, antioxidant ascorbic acid.
*From biological agriculture.
Nutritional values per 100 g: | |
---|---|
Energy | 695 kJ / 164 kcal |
Fat | 0 g |
– of which saturated fatty acids | 0 g |
Carbohydrates | 38 g |
– of which sugar | 37 g |
Protein | 0,8 g |
Salt | 0 g |
![](https://www.stauds.com/wp-content/uploads/2024/03/Stauds_Bio_Rote_Ribisel_fein_passiert_250g_mit_Deckel-1024x853.jpg)
Organic Red Currant – finely strained
Organic Red Currant – finely strained
250 g
55% red currants*, sugar*, gelling agent pectin, lemon juice concentrate*.
*From biological agriculture.
Nutritional values per 100 g: | |
---|---|
Energy | 904 kJ/ 213 kcal |
Fat | 0 g |
– of which saturated fatty acids | 0 g |
Carbohydrates | 49 g |
– of which sugar | 49 g |
Protein | 0,7 g |
Salt | 0 g |
![](https://www.stauds.com/wp-content/uploads/2022/06/stauds-produkte-suess-stauds-bio-biofruechtchen-erdbeere-rhabarber-1024x853.jpg)
Organic Strawberry Rhubarb Fruit Spread
Organic Strawberry Rhubarb Fruit Spread
250 g
70% fruits* (45% strawberries*, 25% rhubarb*), sugar*, gelling agent pectin, lemon* and aronia juice concentrate*.
*From biological agriculture.
Nutritional values per 100 g: | |
---|---|
Energy | 664 kJ / 152 kcal |
Fat | 0 g |
– of which saturated fatty acids | 0 g |
Carbohydrates | 34 g |
– of which sugar | 34 g |
Protein | 0,7 g |
Salt | 0 g |
![](https://www.stauds.com/wp-content/uploads/2024/03/Stauds_Bio_Holunder_fein_passiert_250g_mit_Deckel-1024x853.jpg)
Organic Elderberry – finely strained
Organic Elderberry – finely strained
250 g
70% elderberries*, sugar*, gelling agent pectin, lemon juice concentrate*.
*From biological agriculture.
Nutritional values per 100 g: | |
---|---|
Energy | 750 kJ / 177 kcal |
Fat | 1,4 g |
– of which saturated fatty acids | 0 g |
Carbohydrates | 36 g |
– of which sugar | 36 g |
Protein | 2,1 g |
Salt | 0 g |
![](https://www.stauds.com/wp-content/uploads/2022/03/stauds-produkte-suess-stauds-bio-biofruechtchen-preiselbeere-1024x853.jpg)
Organic Cranberry Fruit Spread
Organic Cranberry Fruit Spread
250 g
70% cranberries*, sugar*, gelling agent pectin, lemon juice concentrate*.
*From biological agriculture.
Nutritional values per 100 g: | |
---|---|
Energy | 679 kJ / 160 kcal |
Fat | 0 g |
– of which saturated fatty acids | 0 g |
Carbohydrates | 36 g |
– of which sugar | 36 g |
Protein | 0 g |
Salt | 0 g |
![](https://www.stauds.com/wp-content/uploads/2024/03/Stauds_Bio_Ribisel_fein_passiert_250g_mit_Deckel-1024x853.jpg)
Organic Black Currant – finely strained
Organic Black Currant – finely strained
250 g
60% black currants*, sugar*, gelling agent pectin, lemon juice concentrate*.
*From biological agriculture.
Nutritional values per 100 g: | |
---|---|
Energy | 852 kJ / 201 kcal |
Fat | 0 g |
– of which saturated fatty acids | 0 g |
Carbohydrates | 46 g |
– of which sugar | 46 g |
Protein | 0,9 g |
Salt | 0 g |
![](https://www.stauds.com/wp-content/uploads/2022/03/stauds-produkte-suess-stauds-bio-biofruechtchen-orange-1024x853.jpg)
Organic Orange Fruit Spread
Organic Orange Fruit Spread
250 g
60% oranges*, sugar*, gelling agent pectin, lemon juice concentrate*.
*From biological agriculture.
Nutritional values per 100 g: | |
---|---|
Energy | 833 kJ / 196 kcal |
Fat | 0 g |
– of which saturated fatty acids | 0 g |
Carbohydrates | 46 g |
– of which sugar | 46 g |
Protein | 0,7 g |
Salt | 0 g |
![](https://www.stauds.com/wp-content/uploads/2022/03/stauds-produkte-suess-stauds-bio-biofruechtchen-himbeere-1024x853.jpg)
Organic Raspberry Fruit Spread
Organic Raspberry Fruit Spread
250 g
70% raspberries*, sugar*, gelling agent pectin, lemon juice concentrate*.
*From biological agriculture.
Nutritional values per 100 g: | |
---|---|
Energy | 685 kJ / 162 kcal |
Fat | 0 g |
– of which saturated fatty acids | 0 g |
Carbohydrates | 35 g |
– of which sugar | 35 g |
Protein | 1,1 g |
Salt | 0 g |
![](https://www.stauds.com/wp-content/uploads/2022/03/stauds-produkte-suess-stauds-bio-biofruechtchen-heidelbeere-1024x853.jpg)
Organic Blueberry Fruit Spread
Organic Blueberry Fruit Spread
250 g
70% blueberries*, sugar*, gelling agent pectin, lemon juice concentrate*.
*From biological agriculture.
Nutritional values per 100 g: | |
---|---|
Energy | 696 kJ / 164 kcal |
Fat | 0 g |
– of which saturated fatty acids | 0 g |
Carbohydrates | 36 g |
– of which sugar | 36 g |
Protein | <0,5 g |
Salt | 0 g |
![](https://www.stauds.com/wp-content/uploads/2022/03/stauds-produkte-suess-stauds-bio-biofruechtchen-erdbeere-1024x853.jpg)
Organic Strawberry Fruit Spread
Organic Strawberry Fruit Spread
250 g
70% strawberries*, sugar*, gelling agent pectin, lemon* and aronia juice concentrate*.
*From biological agriculture.
Nutritional values per 100 g: | |
---|---|
Energy | 663 kJ / 156 kcal |
Fat | 0 g |
– of which saturated fatty acids | 0 g |
Carbohydrates | 36 g |
– of which sugar | 35 g |
Protein | 0,7 g |
Salt | 0 g |
![](https://www.stauds.com/wp-content/uploads/2022/03/stauds-produkte-suess-stauds-bio-biofruechtchen-marille-1024x853.jpg)
Organic Apricot Fruit Spread
Organic Apricot Fruit Spread
250 g
70% apricots*, sugar*, gelling agent pectin, lemon juice concentrate*, antioxidant ascorbic acid.
*From biological agriculture.
Nutritional values per 100 g: | |
---|---|
Energy | 695 kJ / 164 kcal |
Fat | 0 g |
– of which saturated fatty acids | 0 g |
Carbohydrates | 38 g |
– of which sugar | 37 g |
Protein | 0,8 g |
Salt | 0 g |