Gastronomy 35g Sugar-reduced Orange
Gastronomy 35g Sugar-reduced Orange
35 g
80% oranges, sugar, gelling agent pectin, lemon juice concentrate.
| Nutritional values per 100 g: | |
|---|---|
| Energy | 507 kJ/119 kcal |
| Fat | 0 g |
| – of which saturated fatty acids | 0 g |
| Carbohydrates | 27 g |
| – of which sugar | 27 g |
| Protein | 0,9 g |
| Salt | 0 g |