Sugar-reduced Apricot Fruit Spread

Sugar-reduced Apricot Fruit Spread
200 g
80% apricots, sugar, gelling agent pectin, lemon juice concentrate, antioxidant ascorbic acid.

Nutritional values per 100 g:
Energy538 kJ/ 127 kcal
Fat0 g
– of which saturated fatty acids0 g
Carbohydrates28 g
– of which sugar27 g
Protein0,9 g
Salt0 g